Taco Bell

McDonald’s USA, LLC, serves a variety of menu options made with quality ingredients to millions of customers every day. Ninety-five percent of McDonald’s approximately 13,500 U.S. restaurants are owned and operated by independent business owners. For more information, visit www.mcdonalds.com, and follow us on social: X, Instagram, TikTok and Facebook.

Craving a burger restaurant near you? Well, the search is over at Carl’s Jr.®, where you can dig into your choice of mouthwatering, charbroiled burgers or chicken. Whether you're in the mood for a big, juicy, crispy Hand-Breaded Chicken Sandwich, a classic bacon cheeseburger like our iconic Western Bacon Cheeseburger®, a charbroiled Third Pound 100% Angus beef burger, or even our revolutionary Beyond Famous Star® with Cheese with a Beyond Burger® plant-based patty, we know how to satisfy your hunger. Visit your nearest Carl’s Jr.® restaurant at 416 S Watson Rd, and Feed Your Happy.

Just as we are committed to serving the best quality food every single day, we are committed to serving you during this time. Whether it's via dine-in, the drive-thru or delivery where available, we remain focused on having your back.

Welcome to Culver’s, your go-to American restaurant in Buckeye. We pride ourselves on serving fresh, never frozen ButterBurgers cooked to order, and our premium fresh frozen custard, made in small batches daily. Enjoy our famous Wisconsin Cheese Curds, Chicken Sandwiches, and Crinkle Cut Fries. Whether you're dining in, taking out, or using our drive-through, we offer a family-friendly atmosphere with options like kids' meals and high chairs. Experience unmatched hospitality and a variety of delicious offerings at Culver’s in Buckeye.

Flavor meets real food: our house-made bowls, salads, soups, and sandwiches are ready when you are. From ordering to indulging, we promise every visit to our restaurant will be a delightful dining experience — served with a chocolate-dipped strawberry on us!

Jersey Mike's, a fast-casual sub sandwich franchise with more than 2,500 locations open and under development nationwide, has a long history of community involvement and support. Started at the Jersey Shore in 1956, Jersey Mike's serves authentic East Coast-style subs on fresh baked bread - the same recipe it started with over 60 years ago. The company's mission is to bring its customers the highest quality, freshest made sub in the industry and give back to the communities in which it operates.

Sandwiches, Soups & Salads

Shake Shack serves elevated versions of American classics using only the best ingredients. It’s known for its delicious made-to-order Angus beef burgers, crispy chicken, hand-spun milkshakes, house-made lemonades, beer, wine, and more. With its high-quality food at a great value, warm hospitality, and a commitment to crafting uplifting experiences, Shake Shack quickly became a cult-brand with widespread appeal. Shake Shack’s purpose is to Stand for Something Good®, from its premium ingredients and employee development, to its inspiring designs and deep community investment. Since the original Shack opened in 2004 in NYC’s Madison Square Park, the company has expanded to more than 400 locations in 33 U.S. states.